This course has been cancelled.
This course is being conducted at the HAMMER Federal Training Center, and registration is restricted to Hanford workforce employees, for example employees or subcontractors of WRPS, MSA, CHPRC, DOE, and BPA. If you have questions about your eligibility to register, please call or email us. Contact information is located at the lower right on this page.
This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition, evaluation, and control of chemical, physical, biological and ergonomic hazards, Permissible Exposure Limits (PEL), OSHA health standards, respiratory protection, engineering controls, OSHA sampling protocols and strategies, and workplace health program elements. The course features workshops in health hazard recognition, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices, identify characteristics of common air contaminants, locate PELs, perform basic industrial hygiene calculations, and determine methods for hazard control and abatement.
8:30 am to 4:30 pm | Monday – Wednesday
8:30 am to 2:30 pm | Thursday
HAMMER Federal Training Center
2890 Horn Rapids Rd
Richland, WA 9935